Potato Cutlets

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Potato cutlets are eatable in all parts of world, it is best for those who do not have enough time to cook meal, it is a instant cook recipe and is yummy too, have lots of proteins in it…

Ingredients :

  • Potatoes 2 to 3 ( medium size ).
  • Salt 1 table spoon.
  • Water for boiling.
  • Black pepper 1 tbsp.
  • Red chilli 1 tea spoon.
  • Oil for frying (half cup is enough).

 

Method :

  • First of all boil potatoes for 15 to 20 minutes on high flame.
  • After that remove the skin of potato and grate it on the grater into small finger like structures.
  • Mix the grated potatoes with red chilli, salt and the black pepper.
  • Make cubes or squares by pressing a small mixture between two hands it may be in shapes of cutlets.
  • Now fry the cutlets from both the sides till they turn brown.
  • Enjoy with tea at tea time or in breakfast !
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